Dionisos - (Restaurants in Alykanas)

Carlie H           

We've been to Alykanas many times and have eaten here on may, many occasions and have never had a bad meal yet. We have always found the staff very professional and friendly and are always greeted like long lost friends. We have tried many of the traditional greece dishes and in particular enjoy the Pork & Lamb Dionysos, Steak & Chicken Scarlet (invented by Soula the mother) and the Kleftico which is fantastic.
The staff seem to stay from year to year and this year Yianni (from the Zanzibar) and little Arrice are now working here. When we were last there at the end of August Sakis had moved into the supermarket that they have built next door and Nikos is in charge in the Taverna.
Needless to say we have already booked for next year in May & August.

Grapevines Hotel - (Accommodation in Alykanas)

Carlie H           

We have just returned from another excellent holiday in Alikanas and the fourth at the Grape Vines.
Whilst the studios may be a little small they have everything you need. There was plenty of hot water for showers and the largest towels I have seen in Greece (no need to pack an extra towel next year). Staff especially the cleaner are very obliging and we even had a kettle this year. We are in the process of booking for next august.
Carlie Hart

Dionisos - (Restaurants in Alykanas)

Carlie H           

We ate here many times during our holiday in August and once again did not have a bad meal. As always the service was very efficient and the staff very friendly and accomodating. There is a wide range of food on the new menu and we particularly enjoyed the Sea Bass (you have to ask for it), the mixed souvlaki, Pork & Lamb Dionysos. The house red is very palatible and easy to drink and  the new smooth taramaslata was yummy.

What has happened to the kostas taverna ? it was closed all the time we were there.
 

Dionisos - (Restaurants in Alykanas)

Carlie H          10/10

Having just returned from another week in Alikanas we were once again  very impressed by the service, ambience and food at Dionysos & so it appeared were many others as most nights it was full and the staff, probably because they were too busy werenot pestering you at the door unlike the other tavernas in the centre of the resort. Kleftico is now in foil and even better with no sign of any big bones and plenty of lamb. Meals now come with fresh chips, greek potatoes, fresh veg, rice and salad with lettuce !
It was definitely strange to be without the horse and carts.